With Christmas coming up, these Gingerbread Macarons are a perfect thing to bake! The macaron shells are flavored with ground ginger, cinnamon, and nutmeg. The macarons are they filled with a rich spiced salted caramel!
Read MoreFor cake week in series 7, the bakers were challenged to bake a British classic, Jaffa Cakes. This challenge seems easy however getting a nice smooth finish on the chocolate top of the Jaffa Cakes can be a bit tricky!
Read MoreNow that Pumpkin Spice Lattes are back in coffee shops, I decided to incorporate these flavors into a cupcake. Pumpkin Spice is a mixture of ground cinnamon, nutmeg, ginger, cloves, and allspice. I also decorated these cupcakes with a caramel Italian meringue buttercream and also filled the center of the cupcakes with caramel too!
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